Vegan and Gentle Bakes Sponge - Sugar, potato starch, SOYA protein concentrate, coconut flour, raising agents: E 450, E 500; dextrose, thickener E 415, salt, flavouring, stabiliser E 516, colouring food curcuma. Rapeseed oil.
Vanilla Buttercream - Unsalted BUTTER, MILK, Icing sugar, Vanilla flavouring, Water, Propylene Glycol (E1520), Caramel Sugar Syrup, Xantham Gum (E415), Citric Acid (E330), Flavouring, Potassium Sorbate (E202).
Chocolate Buttercream - Unsalted BUTTER, MILK, Icing sugar, Cocoa Powder (96.9%) Acidity Regulator: Potassium Carbonate (3.1%)
Wafer card - Potato Starch, Water, Sunflower Oil, Maltodextrin
Ink - water, Humectant, Colourings.
Sprinkles - Sugar, invert sugar syrup, high oleic sunflower oil,potato starch, rice flour, natural extract for radish black currant apple, colour: E162, E129, E133 and natural vanilla flavouring.
May contain traces of nut and/or soya. Suitable for vegetarians.